Anantmula Ghan Vati

Ingredients

• Anantmula (Sariva)

Uses and properties:

• It balances all vitiated Dosha.
• It having Madhur Ras and being Snigdh – corrects Vaata Dosha, being Sheet – corrects Pitta Dosha, being Tikta Ras – corrects Kapha Dosha.
• Reduces burning sensation and swelling.
• Improves taste buds activity, increases digestive capacity, mild laxative action is also noted.
• Works as blood purifier, reduces edema, aphrodisiac, purifies breast milk and works for maintenance of pregnancy.
• Useful in skin diseases, febrile conditions, improves renal function.
• Woks as rejuvenator, and detoxifies the body.
• Works in conditions like conjunctivitis, loss of taste, irritable bowel syndrome, gout, mal-absorption syndrome, burning sensation etc.

Indications: Renal disorders, bleeding disorders, blood purifier.

Weight per tablet: 250 mg.

Dose: 2 tab twice a day.

Anupan: cow milk, water.

Presentation: 100 g, 250 g, 500 g, 1 Kg.