Ajeernakantak Rasa

Ingredients

• Tankan
• Pippali
• Shudhha Vatsanabh
• Shudhha Hingul
• Marich

Uses and properties:

• Useful in various conditions caused by overeating like; Ajeerna (indigestion), Mandagni (hampered digestive fire), Badhhakoshtha (constipation), Aanah (distension of abdomen) Aatop (gurgling in abdomen associated with pain).
• Improves digestive fire.
• Improves appetite, acts as Aampachan (digests toxic body elements), Aruchi (tastelessness), Vibandha (inability to pass stool and urine).
• Also useful in Ajeerna caused by various other reasons.

Triturated with:  Jambir Nimbu.

Indications: Ajeerna, Visuchika.

Weight per tablet: 125 mg.

Dose: 1 – 2 tab twice a day.

Anupan: Lukewarm water, Lemon juice.

Presentation: 100 g, 250 g, 500 g, 1 Kg.